Grits a Ya Ya

A friend of mine made this for a Mardi Gras dinner. It was so delicious, I just had to have the recipe.

INGRIDIENT

DIRECTION

Step: 1

Bring the chicken stock to a boil in a saucepan over high heat.

Step: 2

Slowly pour the grits into the stock while stirring constantly.

Step: 3

Reduce heat to low; simmer until the grits are tender and thick, 15 to 20 minutes, stirring occasionally.

Step: 4

Stir in 1/4 cup heavy cream to thin the grits.

Step: 5

Stir in the Gouda cheese and 1/4 cup butter until melted and smooth.

Step: 6

While the grits are cooking, place the bacon in a large, deep skillet over medium heat; cook until the bacon fat is rendered, about 3 minutes.

Step: 7

Stir in the shallot and garlic; cooking and stirring until the shallots are tender, about 5 minutes.

Step: 8

Pour in the white wine and stir in 3 tablespoons butter, cooking and stirring until the butter has melted.

Step: 9

Drop the shrimp in the skillet; cook and stir until they are bright pink on the outside and the meat is no longer transparent in the center, about 3 minutes.

Step: 10

Stir in the spinach, mushrooms, and green onions; cook and stir until the spinach wilts, about 2 minutes more.

Step: 11

Remove the shrimp with a slotted spoon.

Step: 12

Stir in 2 cups heavy cream. Simmer until the cream is reduced by about a third, about 10 minutes.

Step: 13

Season with hot sauce, salt, and pepper.

Step: 14

Return the shrimp to the skillet to heat through.

Step: 15

Serve shrimp and sauce over the prepared grits.

NUTRITION FACT

Per Serving: 839 calories; protein 29.6g; carbohydrates 21.8g; fat 70.5g; cholesterol 321.5mg; sodium 1108.5mg.

To much possesion yourself can lead to lot of eat , 2.00 AM snacking, and mindless eats and it’s for this mind that Riner encourages people to indulge in “fun” foods every once in a while.

Avoidance on 2.00 AM snacking and cravings , it is much important to include some easy foods (or what one may perceive as unnecessary ). Meaning , if we always order the healthiest thing on the menu but come home and graze on chips, necessary we really wanted the junk food and should have just enjoyed it in the first place."

Because it comes to dinner , overeating or eating too much of the bad kinds of food will make lead to bad habit on sleeping. On the other side, a meal that is not eating to much food than satiating not make leave you want more and resulting in reaching for an unhealthy late-night snack even closer to bedtime .

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